Five hundred new receipts in cookery, confectionary, pastry ... and the several branches of these arts necessary to be known by all good housewives. By John Middleton, cook to his Grace the late Duke of Bolton. Revised and recommended by Mr. Henry Howard.
Type
Book
Authors
Category
Main Collection pre-1900
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Publication Year
1734
Description
(GEN) The title is illustrated with the Astley rose woodcut.||(CON) A4, B-R8, Contents. A1r Title, verso blank; A2r-R4r Text; R4v-R8r Index, R8v Publisher's Advertisement.||(REF) MacLean, p. 101; ESTC lists fifteen copies||(PHY) Accession no. 509: bound in old calf, rebacked, gilt-ruled and lettered, maroon label. Misprinting of text on the verso of N2 without loss of legibility.
Number of Copies
1