Georgian cookery : recipes & history
Type
Book
Authors
Category
Main Collection post-1900
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Publication Year
2003
Publisher
Subject
Cooking, British-History-18th century;Diet-Great Britain-History-18th century;Food habits-Great Britain-History-18th century
Description
(BIB) Includes bibliographical references and index.||(DON) On loan from Sandy Lerner
Biblio Notes
95 p. : col. ill. ; 16 cm.
Number of Copies
1