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Tag: Culinary [ All ]

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  Title Copies
American Domestic Cookery, Formed on Principles of Economy, for the Use of Private Families. By an Experienced Housekeeper . . . To Which is Added The Complete Family Brewer. 
Year: 1823 
Call No: 641.5 AME 
Before Mrs Beeton : Elizabeth Raffald, England's most influential housekeeper 
Volume: xiv, 201 p. ; illus. ; 25 cm 
Year: 2023 
ISBN 13: 9781399084475 
OCLC: 1355077831 
Call No: 641.5092 BUT 
Culina Famulatrix Medicinæ: Or, Receipts in Modern Cookery; with A Medical Commentary, Written by Ignotus, and Revised by A. Hunter. 
Edition: 4th ed. 
Year: 1806 
Call No: 640 HUN 
English cookery books to the year 1850 / by Arnold Whitaker Oxford 
Year: 1979 
Call No: 016.64 OXF 
La Botanique Historique Et LittÈraire, Contenant tous les Traits, toutes les Anecdotes, et les Superstitions relatives aux Fleurs. . . suivie díune nouvelle intitulÈe: Les Fleurs, ou Les Artistes. Par Madame De Genlis. 
Edition: 1st ed. 
Year: 1810 
Call No: 580 GEN 
On food. 
Year: 1803 
Call No: 641 ONF 
The Alphabetical Receipt Book and Domestic Advisor, Being The only arrangement of the kind ever printed; and forming so complete a Book of reference in all matters of Housekeeping . . . By Robert Huish. Esq. 
Edition: 1st ed. 
Year: 1826 
Call No: 640 HUI 
The Closet of Sir Kenelm Digby Knight opened: newly edited, with introduction, notes, and glossary, by Anne Macdonell. 
Year: 1910 
Call No: 640 DIG 
The Cook and Housekeeper's Complete and Universal Dictionary; including a system of modern cookery . . . and every other subject connected with domestic economy. By Mrs. Mary Eaton. 
Year: 1823 
Call No: 648 EAT 
The Experienced English House-keeper, For the Use and Ease of Ladies, House-keepers, Cooks, &c. Wrote purely from Practice. . . By Elizabeth Raffald. 
Edition: 1st ed. 
Year: 1769 
Call No: 641.5 RAF 
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