American Cookery, Or the art of dressing viands, fish, poultry, and vegetables, and the best modes of making pastes, puffs . . . adpated to this country, and all grades of life. By Amelia Simmons, An American Orphan.
Type
Book
Authors
Category
Main Collection pre-1900
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Publication Year
1808
Tags
Description
(PRV) With the later ex-libris plate of Tore Wretman.||(BIN) Contemporary quartre roan, marbled boards.
Biblio Notes
1v. 12mo.
Number of Copies
1